Growing concentration of land is in foreign hands
      The processes of concentration, foreign ownership and land degradation came to be a central concern of supranational bodies and NGOs that warn of the “negative effects of these phenomena on food security, agricultural employment and the development of family farming.”
      • Latinamerica Press
      • 25 April 2012
      Foreign investment in the time of the telegram
      Senator believes a revision of foreign investment rules must adequately consider the changing nature of national sovereignty, in the face of a mounting global food security task.
      • The Land
      • 25 April 2012
      Land grabbing in Mali: Farmers arrested
      When the peasants of Sanamadougou and Saou began preparing their lands on 23 April 2012, they were very surprised when four of their leaders, including the village chief, were arrested and taken to the Brigade de gendarmerie in Markala.
      • CNOP, UACDDDD, CAD, LJDH, AOPP
      • 24 April 2012
      Twynam's flight to Africa
      Family that sold Australia's biggest water licence in history has been selling its NSW farming operations and is setting up a new agricultural empire in the Blue Nile state in Sudan
      • The Land
      • 24 April 2012
      Dealing with Disclosure: Improved transparency in decision-making over large-scale land acquisitions, allocations and investments
      Report looks at why it is vital to transform the secretive culture behind large scale land deals and sets out in detail what tools governments, companies and citizens can harness to ensure that this happens.
      • Global Witness, OI, ILC
      • 24 April 2012
      Meat Consumption in China Now Double That in the United States
      More than a quarter of all the meat produced worldwide is now eaten in China, and the country’s 1.35 billion people are hungry for more. In 1978, China’s meat consumption of 8 million tons was one third the U.S. consumption of 24 million tons. But by 1992, China had overtaken the United States as the world’s leading meat consumer—-and it has not looked back since. Now China’s annual meat consumption of 71 million tons is more than double that in the United States. With U.S. meat consumption falling and China’s consumption still rising, the trajectories of these two countries are determining the shape of agriculture around the planet.
      • 24 April 2012
      World Bank overseeing global land grab
      The World Bank continues to facilitate land-grabbing in poor and developing countries around the world, according to new research released on Monday.
      • IPS
      • 23 April 2012
      Campaigners claim World Bank helps facilitate land grabs in Africa
      Food shortages and rural deprivation exacerbated by World Bank policy, says NGO ahead of land and poverty conference
      • The Guardian
      • 23 April 2012
      Land grabs video protest to World Bank
      Leading environmental campaigning organisation Friends of the Earth International and La Via Campesina have released two videos showing how projects financed by World Bank funds have allegedly led to African land grabs.
      • Earth Times
      • 23 April 2012
      The global land rush: what the evidence reveals about scale and geography
      Plus other recent publications on land grabbing from IIED
      • IIED
      • 23 April 2012
      Massive theft of developing world's farmland
      "During my research trips in Africa, I came across posters against the land grab deals," Liberti told IPS. "One said: ‘Future generations will damn your graves, because you did not leave them any land.’"
      • IPS
      • 23 April 2012
      Nigeria’s agric development gets N144bn boost from World Bank
      World Bank officials say they will further support the county in the development of staple crop processing zones, while a US company indicates interest in 25,000 ha rice project in Rima irrigation scheme, Sokoto.
      • Guardian
      • 23 April 2012

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